Unbaked dough:
Box of 9 - $9 (refund $0.20 for every return of a tart mould)
Storage: Frozen at least -21 Degree Celsius (freezer)
Expiry: 1 month in the freezer. To be consumed 2 days after baked.
Tips: Pre-heat oven at 180 - 200 degree celsius, bake for 15-20min
Order: Pre-order for all DIY Ingredients are required. Call/email Jollybell to place your order.
